Recipe: pan con tomate

IMG_0345.jpeg

Last weekend I made tapas at home, and although I’ve made both croquetas (so yummy!) and tortilla before for some reason I had never attempted pan con tomate.

IMG_0331.jpeg

It’s very easy to make though, and you’ll figure out how to grate the tomato (yes, that’s the secret!) pretty quickly. I love this toasted bread with plenty of olive oil, a bit of garlic, tomato pulp and salt so much that I will probably incorporate it into every summer lunch and dinner from now on, tapas or not!

It just tastes like summer! Picture a sunny day by the mediterranean, glass of rosé in hand and a plate of these to tuck into with your friends. Yum!

IMG_0339.jpeg

Pan con tomate, serves 4

1 large baguette 

4 large vine tomatoes 

good quality extra virgin oil 

1 clove garlic

sea salt

Cut the baguette in half lenghtways and cut into four so you have eight pieces. Place them, cut side up, on a parchment covered baking tray. Drizzle with olive oil and put in a 180C oven for approx 10 minutes or until golden and toasted. Cut the garlic clove in half and rub the garlic, cut side down, over the bread. 

Half the tomatoes and grate them with the cut side to the grater with a plate underneath. Grate only the inside of the tomato, press the tomato to the grater so the skin remains intact. Spoon the tomato mixture onto the bread and drizzle generously with olive oil. Add salt, plate and serve with napkins. 

London: tapas at Rambla, Soho

IMG_2088.jpg

The summer is always really hectic for me, especially since I go home to Sweden for two weeks in August, and that’s why this blog post is so late; I’ve been playing catch-up since then.

IMG_2093.jpg

The last week in July is also extra busy because it’s both my own and my dear friend Gaby’s birthdays that week. Just before I go home!

The Friday night was Gaby’s night (and her actual birthday) so after doing my last errands for my trip it was so lovely to arrive to Rambla in Soho and have a nice dinner with the girls!

Rambla is a fairly new tapas restaurant in London, with mainly Catalan food and we were all very excited to try it!

IMG_2092.jpg

We started with bubbles – always appropriate when there’s a birthday to celebrate! The cava was really nice, so I recommend you all to think of something to celebrate when you go here. IMG_2096.jpg

Then we ordered a bunch of dishes for all five of us to share around the table. First off were the classic padron pappers. They never disappoint with their saltiness!

IMG_2097.jpg

Next we had these delicious croquetas with spinach and pine nut. Yum!

IMG_2101.jpg

And chorizo! It was all about the classics to start.

IMG_2128.jpg

Then we feasted on crispy fried artichokes with saffron aioli and the most tender octopus with fried garlic and herb sauce. Delicious! I so love to eat this way; picking from plates, trying little bites of everything while chatting away with friends sipping cava.

IMG_2108.jpg

One of the favourites of the evening was this hearty and cheesy (yum!) oxtail canelones with navat cheese and caramelised onions. Drool!

IMG_2115.jpg

The birthday girl divided it evenly, although I think most of us would happily have had one each. But it was too rich. Especially since we had more yummy cheese to eat…

IMG_2118.jpg

This whole baked Navat cheese with crudités and bread to dip was divine too! We were scraping the bottom of the dish in the end, never letting a morsel of good cheese go to waste.

IMG_2120.jpg

The classic patatas bravas arrived late as an after thought (I think they forgot them to be honest) but we happily mucnhed our way through these lovely crisp potato bites.

The food here is excellent (especially the octopus and the oxtail canalones!) but the service was a bit of a let down. Some things were forgotten and we had to keep reminding the waiters. After two bottles of cava they didn’t have any more cold ones so we had to swap to rosé cava instead. It’s all little things, but things you expect to run smoothly, and since it was a birthday celebration it was very unfortunate.

With this in mind I’ll still highly recommend Rambla – the food is worth it! – and hopefully they’ve sorted out these kinks by now. Race you to the baked cheese?!

Rambla, 64 Dean St, Soho, London W1D 4QG

Malmö: tapas at Escama

IMG_2702.jpg

That Friday night in Malmö was lovely and balmy and when we arrived to Escama for dinner the outside area was of course packed. I had booked a table but the outside area was first come first serve. A shame, but I get it. So we put our names on the list and and sat down at the bar.

IMG_2704.jpg

And we divided our dinner into two sittings; nibbles inside at the bar and more substantial dishes outside once we got our table.

We started with some excellent jamon iberico (tapa negra) and Monte Enebro cheese. Real classics. Especially the cheese section was a little unimaginative. Nice cheeses but a very standard selection. Luckily the ham made up for it!

IMG_2705.jpg

It took a good while until we got seated outside, but we nibbled, drank cold Albarino and talked.

IMG_2712.jpg

When we sat down outside we got a different waiter, and it was like somebody had forgotten to “hand us over”. We got no attention and had to flag waiters down several times to order, ask for side plates and so on. Really not fun when we were finally going to order the main part of the meal.

IMG_2709.jpg

We had the tuna tartar which I was a little disappointed with. It was literally just chopped tuna with a little seasoning. Some crunch, more flavour and a nice emulsion would have been nice!

IMG_2710.jpg

But the entrecôte steak that we’d seen our table neighbours inside enjoy was amazing! I would come back to have one of those to myself. Easy! We both enjoyed that VERY much, so they do know their meat here. The patatas bravas were also nice, although on the spicy side, but I quite like that.

All in all, we had a nice but very long (due to the lack of service at the end) dinner with some varied service. But the jamon iberico and the steak were so good that all is forgiven!

Escama, Fersens väg 4, 211 42 Malmö, Sweden

Birthday week!

bdl.jpg

My last week in London before going on holiday was also my birthday week (and my friend Gaby’s) so it was rather busy as I also needed to pack and finish off work at the same time.

bdl3.jpg

bdl6.jpg

I started celebrating my birthday already on the Monday with drinks at Bar Americain followed by dinner at an old favourite; Bocca di Lupo. It was really nice and great food as always and so a real treat!

bdl9.jpg

On Tuesday I mainly packed for holiday but got most of it done which was great!

bdl10.jpg

bdl11.jpg

Wednesday was my actual birthday and after work a few colleagues took me out for drinks before I had dinner with the girls at another old favourite; Kurobuta Chelsea.

bdl12.jpg

Thursday I did errands and finished packing and Friday night I celebrated Gaby’s birthday eating tapas and gelato in Soho. The perfect start to my holiday but I wouldn’t stay out late as my flight was at 7am the next morning. My two weeks in Sweden were wonderful and I will tell you all about it soon!

Málaga: gourmet tapas and the best waiters!

ma7.jpg

I found Malaga a lot more touristy than Seville, and the type of tourists differed too. In Seville most tourists seemed to be Spaniards from different parts of the country but Malaga with its harbour, seem to attract tourists from all over Europe. And because of this there are copious amounts of tourist trap style restaurants littered around the central parts, which as you know, are not my thing.

ma8.jpg

Instead I did some research, and found La Cosmopolita mentioned lots of times as a nice restaurant.

And it was! I had a wonderful dinner here and almost went back a second time. Looking back, I regret not doing that, as where I ended up for lunch was a lot inferior, but I was rather embarrassed from almost fainting on my first visit.

The waiters were very sweet though, and made sure I got a chair (as I was standing in the tapas bar), water and something sugary. One waiter even followed me to a taxi to make sure I got home alright, which was really sweet.

But the service was like that; thoughtful and sincere, even though the restaurant was buzzing with people and all waiters were rushing around seeing to everyone.

ma13.jpg

ma14.jpg

The cooking was on par; and I thoroughly enjoyed the best Russian salad (with Jamon Iberico on top!) I’ve ever had, the most amazing cod tempura with shiso, and bread. I would have liked to have more, but as I didn’t feel very well I thought it best to go back to the hotel and lie down.

ma23.jpg

ma29.jpg

The tapas portions (which were not on the actual menu, but the items were) were quite large though, so I doubt I would have needed much more, but I would have like to try more dishes!

La Cosmopolita Malagueña, Calle José Denis Belgrano, 3, 29015 Málaga, Spain

 

 

Seville: amazing Plaza de España, and more tapas

IMG_0254.JPG

I had seen photos of Plaza de España before I went to Seville myself, but was still taken aback by its beauty when I went there to see it for myself. Wow, is all I can say. Wow!

IMG_0169.JPG

If you, like me, have a penchant for blue and white tiles, beautiful buildings and pretty fountains, you simply must visit. It’s breathtaking. And so much larger than I expected.

IMG_0182.JPG

And if you come here during twilight it’s just magical.

 

IMG_0215.JPG

It’s so pretty I found myself walking around spell-bound for well over an hour. Plaza de España, which was built for a world fair in 1929, isn’t particular old in the grand scheme of things but still has an almost majestic quality.

IMG_0224.JPG

IMG_0234.JPG

And as it’s such a large open space you can just walk around here and take in the beauty whatever time you like, instead of keeping track of opening hours. Which I learned the hard way when I tried to visit the Real Alcazar. Since when do things close early in Spain?! Oh well, next time.

IMG_0247.JPG

All this walking of course made me hungry, so I walked to a restaurant nearby that I had read about; La Azotea. It’s actually a chain with several restaurants around the city, but it doesn’t feel very chain-like at all. In fact, the Santa Cruz location I went to felt like a neighbourhood restaurant. The waiters knew many of the customers which created a lovely atmosphere.

IMG_0300.JPG

I had Jamon Iberico. Because, why not?! It’s delicious and I could easily eat it every day.

IMG_0309.JPG

I also had an amazing gazpacho, apparently the cold vegetable soup originates in Seville. It was very refreshing after walking around Plaza de España.

sev25.jpg

I also had can con tomate which here was served in bite-size pieces. So yummy!

IMG_0323.JPG

And last I had some lomo; cured Iberico tenderloin. So delicious!!

Plaza de España, Av de Isabel la Católica, 41004 Sevilla, Spain

La Azotea, Calle Mateos Gago, 8, 41004 Sevilla, Spain

 

 

Seville: amazing gourmet tapas!

IMG_9518.JPG

If I had to choose one favourite meal in Seville, it would be a tough decision, but I think this lunch at Eslava would be my choice.

I had lots of fabulous food during my week in Spain, but the combination of gourmet tapas, great service and the atmosphere here made this lunch very special.

IMG_9519.JPG

The restaurant was packed when I arrived, and I thought I was early, but a nice flirty waiter (my favourite kind) found me a spot inside the tapas bar, perfect for people (and food) watching.

No sooner had I ordered a glass of wine until it arrived with a bowl of olives. I love that! I feel that Spaniards must easily get hungry too; as you’re always presented with bread and/or olives as soon as you sit down at a table.

IMG_9524.JPG

As you can see it was busy indeed, and a long queue that I managed to jump thanks to my waiter.

IMG_9527.JPG

My first dish was the award-winning slow cooked egg yolk on boletus soufflé with caramalised wine sauce and it was AMAZING!

IMG_9528.JPG

This is not a tapas for sharing – order one each!

IMG_9535.JPG

The next special dish on the menu is this cigar with brie and cuttlefish – a very strange combination of flavours but it totally works!

IMG_9545.JPG

After the first two must-have plates I felt I had to choose the next dish very carefully as it would most likely be my last here. (Sometimes I curse my inability to eat lots at one time; I’m more of a eat often but smaller portions type of girl.)

The courgette Charlotte with a garlicky sauce was just the thing to finish off my meal. More subtle than the previous dishes it still held its own and was very satisfying. Definitely one for sharing though as very filling.

I left the restaurant very content and ready to take in another day walking around the beautiful city. But as I’m writing this, I’m already dying to go back for another meal!

Eslava, Calle Eslava, 3, 41002 Sevilla, Spain

Seville: classic tapas

sev1.jpg

For me, it’s just as important exploring the classics as the contemporary, regardless of field. It applies to books, music and of course gastronomy.

Some of the restaurants I tried in Seville are modern and fun, although still with it’s roots in the classic stuff, and even though I absolutely adore that style of cooking I sometimes prefer something old school with less fuss.

sev10.jpg

sev7.jpg

Casa Placido isn’t particularly fancy but instead it has tonnes of charm and classic good food. The dark wooden furniture and the tiled walls are ageless and makes you feel at home in an instant.

I sat down and ordered an excellent glass of Albarino, but I feel I probably should have dipped my toe in the many sherries on offer. Next time. The plate of Jamon Iberico was very generous and the excellent ham went down a treat.

sev18.jpg

The tortilla serving was even more generous and very nice too!

sev21.jpg

There were lots of other nice things on the menu, but this was what I was craving; simple classic food. A nice contrast to the more elaborate dinners I enjoyed elsewhere in the city.

sev22.jpg

Casa Plácido,  Calle Mesón del Moro, 5, 41004 Sevilla, Spain

Seville: modern architecture and modern tapas

IMG_9594.JPG

Most buildings in Seville’s city centre are old and charming, which is why this modern structure offers such a beautiful contrast.

IMG_9601.JPG

Although built as recently as 2005, I find it puzzling how this amazing and grand wooden structure fit into the (rather snug) space it’s in. But it works. I find the Metropol Parasol both intriguing and obvious at the same time.

IMG_9586.JPG

IMG_9604.JPG

To match this modern piece of architectural art I thought some equally modern tapas were in order (even though I ordered some of the classics, but in an updated version).

IMG_9808.JPG

Not far away from the wooden structure you find Perro Viejo, a modern tapas bar with a cosy interior and interesting menu. It’s popular so I recommend booking in advance (I did) and bear in mind that the portions are very generous when you order.

IMG_9811.JPG

As in most restaurant, the olives and bread arrive quickly at the table, so you can munch away while you study the menu. I had a nice glass of cava as well. I mean, when in Rome Spain…

IMG_9814.JPG

I didn’t think I ordered much, but with the large portion sizes it turned into quite the feast!

First up, a generous portion of delicious patatas bravas. A classic yes, but exquisite when done well.

IMG_9821.JPG

The Russian salad with prawns was absolutely delicious (and probably enough for four people to share). Creamy yet fresh at the same time!

IMG_9817.JPGIMG_9837.JPG

The Jamon Iberico croquetas were divine too; very soft and again, large.

IMG_9832.JPG

The tartar of Iberico pork may not be for everyone (because, raw pork) but I trust the restaurants to serve good meat, and this type of pork is more similar to beef in some ways; it’s darker and has lots more flavour than regular pigs. Delicious!

After testing myself while in Rome for a weekend a few years ago, I got used to dining solo. Without a book or any armour (apart from some food snaps on my phone or camera), I’m comfortable eating alone, and in my own company in general. But it proves tricky to order in tapas restaurants were the portion sizes are this generous. That is by no means any criticism of Perro Viejo, just an observation on eating solo. So round up your friends (or at least grab a random person off the street) and enjoy these tapas the way they are meant to be eaten; shared. 

Perro Viejo, Calle Arguijo, 3, 41003 Sevilla, Spain

Seville: modern tapas with exotic elements

se23.jpg

Some days in Seville were lovely and warm with 23C and sunshine. Those days were spent relaxing by the pool, enjoying the sun on my skin and a good book. So in the evening I would get ready for a stroll around town and a nice dinner.

se26.jpg

One such evening I made my way to El Pintón and was extremely lucky to snag a table outside without a reservation. After I got that table they turned away so many people. So make sure to book in advance.

se30.jpg

se31.jpg

This place is different to the usual tapas bars around town. They do serve tapas at El Pintón but always at a table, so there is no busy bar area to hang out in. Instead it’s a civilised affair with only table service.

se34.jpg

se37.jpg

A concept I was perfectly happy with. Just like I was happy to watch the world go by while sipping an excellent glass of cava.

But I had food too, of course. First a lovely egg dish with truffle. A combination I love. Add to that some crunch and a smooth potato créme. Mmm…

se43.jpg

Next up was the calamari sandwich with lemon aioli. Simple but lovely! And the squid was the most tender I’ve ever had.

se60.jpg

My last dish here (I wish I could have had more, but the portions were rather generous as you can see) was a recommendation from my friendly waiter; presa Ibérica tataki with sweet potato purée and pistachio sauce. The meat was exquisite and so so tender and the sweet but mellow flavours worked so well with the pork.

This; dining on excellent food al fresco, is partly what holidays are about for me. Pure joy!

El Pintón, Calle Francos 42, 41004 Sevilla, Spain