dinner – Page 9 – Scandelights

Eating NYC: the wonderful Minetta Tavern

Published on September 28, 2016 by HannaLeave a comment

I can’t remember where of from whom I heard about Minetta Tavern the first time, but when I asked people for restaurant recommendations leading up to my holiday everyone told me come here. So of course I did.

This extremely cosy one Michelin-starred restaurant in Greenwich Village was just as nice as I had hoped it would be. It gives you the impression it’s from a different time with red sofas, lots of mirrors and soft lighting.

Considering the size of New York portions, we started our dinner with a drink (espresso Martini for Sinead and a glass of tatty for me) and then went straight for the main courses. Sinead had the roasted chicken with Swiss chard and fries. It was super simple but stunning!

A decent portion of fries, as you can see.

I decided on the steak frites, but substituted the fries for pommes Anna, and received one of the best steaks I have ever had! Just amazingly good!

Not a small portion of pommes Anna either… but very good!

We ate as slowly as we could to savour every bite but also to be able to eat as much as possible, so we were more than full when they cleared the table. But after some wine and a breather we decided to try the chocolate caramel tart with sea salt our waiter so highly recommended. And I’m so glad we did. It was pure perfection! I’m not even a pudding person but this was to die for. You simply must order it when you go.

Minetta Tavern, 113 MacDougal St., New York, NY 10012 (Betw. Bleecker & W. 3rd Street)

Harissa chicken with yoghurt sauce

Published on September 20, 2016September 20, 2016 by HannaLeave a comment

This slow-cooked chicken dish with a little heat went down a storm among some of my Swedish friends. And I do agree, it’s really yummy! Plus it’s served cold so perfect to prep ahead of a dinner, picnic or luncheon.

Harissa chicken, 6 portioner

2 whole quite large chickens

2 tbsp harissa

3-4 olive oil

2 tsp smoked paprika

2 tsp ground cumin

1 tsp ground coriander

plenty of salt and pepper

Harissa yoghurt:

400 ml Greek yoghurt

approx 3 tbsp harissa (to taste)

1 tbsp olive oil

1/2 lemon, the juice

salt, pepper

To serve:

chopped parsley

Rinse and trim the chicken. Mix harissa, oil and spices. Season the chickens properly on all sides. Add the harissa mixture to the skin of the chickens and massage it in. Place in cooking bags or in a roasting tray covered with parchment paper (to keep the moisture in). Place in 150C oven for two hours. Leave to cool.

Once the chickens are cool enough to handle (or completely cool if you prefer), separate the meet from the skin and bones and pull larger pieces into smaller ones (like pulled pork).

Mix all the ingredients for the harissa yoghurt and mix 2 tbsp into the chicken meat. You don’t want it wet just the added flavours. If you prefer more of a kick to the meat add some more harissa paste and mix it in. Season to taste with sale and pepper.

Serve on a large plate with some harissa yoghurt drizzled over. Add some chopped parsley for colour.

Wonderful dinner at Rolfs Kök, Stockholm

Published on May 18, 2016May 18, 2016 by HannaLeave a comment

My bank holiday weekend in Stockholm was fabulous in every way but the best restaurant experience was at Rolfs Kök, on a Sunday night. My parents and I had such a lovely meal here, we can’t wait to go back!

Finding a restaurant open on a Sunday night is almost impossible in Stockholm, but it was nice to see that there is a market for it – Rolfs Kök was full the whole time we were there.

We started our evening with champagne (very un-Swedish of us on a Sunday night!) and the lovely bread and butter.

Not long after the lovely starters were put on the table. Dad’s snails with lardo, sage and garlic were absolutely wonderful. Especially the lardo added another dimension to the melted butter.

Mum chose the cured pike-perch with apple, avocado, horseradish and hazelnuts. It was also absolutely delicious and tasted so so fresh, like spring on a plate!

I couldn’t resist the oysters a’la Rolfs Kök; baked with mayonnaise and pata negra and served with house made tabasco on the side. They were incredible!!

For our main courses dad chose the fish stew with prawns, mussels, cream and aoili and loved every spoonful of it. It tasted of fennel but also had a kick to it – delish!

IMG_3593 - Copy.JPG

Mum and I went for meat. The ox cheeks braised in red wine served with truffled potato purée was also amazing! But it would have been nice if it was served with some vegetables. The potato purée with truffle was the best I’ve ever had (and it’s something I order in London fairly often).

My Iberico pork chop with nettles, leek and rosé pepper was pure heaven. Every dish we had were great but this one was my absolute favourite! The meat was just perfect, still pink inside, tender and juicy with lots of flavour.

The portions were big so we were really full after our two courses (and extra bread) but somehow dad was still in mood for pudding and had the crème brulée. It was very good but mum and I were happy with a small spoonful each, and an espresso.

Our dinner here was just amazing! The food was perfect and just to our taste, but I must say that the service was impeccable too. In a friendly, relaxed yet efficient way. The ambiance here is very relaxed and fun, and it feels like everyone is welcome, from families to couples, young and old.

A nice detail is the wine pairings to every dish on the menu. We used that guide for the wines for the main courses and they were a perfect match. I also like that when ordering a glass of wine it gets poured at the table.

Such a great place. I will definitely be back.

Rolfs Kök, Tegnérgatan 41, 111 61 Stockholm, Sweden

My Stockholm weekend in pictures

Published on May 6, 2016May 6, 2016 by HannaLeave a comment

I spent the first May bank holiday weekend in sunny Stockholm with my parents. It was lovely to see them and do Stockholm with them. Since they live in the south of Sweden (where I grew up) they have Copenhagen around the corner so visits to the Swedish capital don’t occur very often.

I arrived late on the Friday night so our weekend started on the Saturday morning with a lovely hotel breakfast before we headed out to a nursery called Zetas trädgård. My mum is very into gardening so she was the one who wanted to go, but my dad and I enjoyed the beautiful surroundings too and especially the lovely café. In the afternoon we came back into the town centre and did some shopping before we had dinner in the old town.

The restaurant we went to is a very classic Swedish one, called Den Gyldene Freden, and one my dad had been to before and really liked. The food was lovely and it was fun to be in a restaurant were everybody were drinking snaps. Old school!

After dinner I met up with my friend Carina for drinks at Tweed, also in the old town and we had a lovely evening catching up over cocktails. Such a great bar!

On the Sunday we walked around the city in the sunshine and made sure to see the cherry blossom in Kungsträdgården. It’s such a lovely sight and a must-see this time of year.

We then walked to Gamla Stan (old town) and did some sightseeing.

We happened to be at the Royal Palace at the time for the changing of the guards, so by chance we were proper tourists!

That afternoon I met up with my friends Mirja and Linus in the afternoon for fika and ice cream outside. So lovely!

On the Sunday night we went to a great restaurant I have wanted to try for ages; Rolfs Kök. And it was even better than I expected it to be!

The bank holiday Monday we took the ferry to Djurgården and walked around.

We had a nice walk around the island and stopped at the café at Rosendal for some rosé and fika. It was nice and warm and lovely to sit outside in the sunshine.

We took the tram back to the town centre for some last minute shopping before heading to the airport. I like the mixture of nature, water and city life Stockholm has to offer. It really is quite relaxing to go here for a city break!

Dinner in Ravenna: Enoteca Ca’ de Ven

Published on April 26, 2016April 26, 2016 by HannaLeave a comment

After the lunch in Cierva, we drove to the city of Ravenna, a UNESCO World Heritage Site by the coast. We checked in to the hotel and walked around the town, which was quickly done, and then sat down outside on Pizza del Popolo for a drink (frankly, one has earned one after driving in Italy!).

With our Aperol Spritz and prosecco we also received a basket of crisps and a plate full with different nibbles: pizza slices, toast, chicken nuggets and a ham sandwich cut into pieces. Quite random stuff, but I like the idea of receiving a snack with your drink.

We then had dinner at Ca’ de Ven, a very large and popular rustic restaurant. There must have been well over a hundred people eating here when we arrived, so do book ahead.

We really wanted to try the local speciality piadina, two flatbreads sandwiched with a filling in between and as this seemed to be a very popular place for it we asked the waiter to recommend a filling and we thoroughly enjoyed his recommendation of creamy cheese, ham and rocket. It was really nice but also very filling. I recommend sharing one like we did or have a whole one as a light meal.

Then we, unsurprisingly, had a pasta each for our main course. My ravioli with asparagus was nice, but not fantastic, but it was nice to eat some vegetables after all the cheese I had for lunch.

Caroline chose a very interesting pasta made with eggs, flour and breadcrumbs which created a coarser texture. It also came with asparagus, but also tomatoes and clams. It was nice and different.

The food here didn’t blow us away, but it seemed to be a very popular place, filled with locals and the piadina was great so I would recommend coming here if you find yourself in Ravenna.

Ca’ de Ven, Via Corrado Ricci 24, 48100 Ravenna, Italy

Dinner at The Ivy Market Grill, Covent Garden

Published on March 24, 2016March 24, 2016 by HannaLeave a comment

I have previously written about the brunch I had at The Ivy Market Grill, one of the sister restaurants to the famous The Ivy, and now it’s time for a dinner review.

I came here one evening after work with my friends Jess and Laura. We were all starving (!) and went straight for the nibbles; the still warm sourdough and the zucchini frites (above) that came with a nice dip.

For my main course I had the sirloin steak, which was perfectly cooked and really nice, with crispy fries and a well-flavoured bearnaise sauce.

Both Jess and Laura had the more tropically flavoured tuna with mango salsa and fennel and really enjoyed it.

The brasserie menu here is nice and has a few vegetarian and lighter options which is nice to see, and although the main focus is on the grill section, the other dishes still appeal.

But as a whole, this is not a restaurant that excited me. The menu, and the dark wood interior, feels very safe and almost boring. But I still like it, mainly because it feels quite relaxed for this type of restaurant, and because you know what you’re going to get. I will definitely come here again. Maybe not for dinner but for a pre-dinner drink, lunch or for brunch when I have friends visiting.

The Ivy Market Grill, 1 Henrietta St, London WC2E 8PS

Wonderful food at Honey & Co, Fitzrovia

Published on March 14, 2016 by HannaLeave a comment

I’ve wanted to go to Honey & Co, a small all day restaurant on Warren Street, run by a seriously passionate couple, for ages now. It’s difficult to get a table, so book ahead.

I went here with my friend Daisy on a Friday night and the small space was filled to the brim with guests and staff. The atmosphere was nice and busy without being too loud.

We started our meal with three different types of mezze as they all sounded so nice! My favourite was the poached quince with curd cheese and hazelnuts (top), the flavour combination was just fantastic. The citrus and tomato salad with za’atar (above) was also nice, but not as amazing.

The hummus with fried mushrooms, crispy onions and pitta was one of the best hummuses I’ve ever eaten. The mushrooms worked so well with it, I feel the urge to instantly copy it at home.

The mezzes were all really big, so three was too mush for two people but we really wanted to try them all so ate as much as we could.

We decided to share two main courses as well. The barbecued aubergine with tahini crust and jewelled rice salad (above) was just amazing.

And the slow-cooked duck with clementines and apricots baked in kadaif pastry was tasted like nothing I’ve ever tried before. It was a little sweet and a little sour and just full of flavour. The meat was very tender and rich and the crispy pastry was a nice contrast.

Apart from the bad lighting (too white for an evening), I thoroughly enjoyed our dinner here. The service could have been a little more switched on, but they did a decent job and besides the amazing food makes up for everything else.

Honey & Co, 25A Warren St, London W1T 5LZ

Clams with sherry and potatoes

Published on March 1, 2016March 1, 2016 by HannaLeave a comment

Seafood for me is Friday food. Probably because we had Atlantic prawns every Friday of my childhood (it’s pretty normal in Sweden, actually). First of course, because it’s yummy and, second, it doesn’t take long to prepare, which is why my mother thought (and still thinks) it’s the ultimate way to start the weekend.

These clams with cream, sherry and potatoes are just amazing as a Friday evening dish. Serve with bread and maybe some aioli if you want a more elaborate meal. For me, this and a glass of bubbly is all I need.

Clams with sherry and potatoes, serves 2

500 g clams

3 medium potatoes

a knob of butter

1 shallot, finely chopped

50 ml dry sherry

100 ml cream

salt & pepper

chopped parsley

Peel and cube the potatoes. Boil until soft, approx 15 minutes. Drain.

Rinse the clams in a colander and discard any clams not closing. Melt the butter in a saucepan and fry the onion for a few minutes on medium heat without browning. Add the sherry and let some of it evaporate. Add the cream and then the clams. Put the lid on and wait for a minute or two. Check that the clams have opened. (If not, put the lid on for another minute.) When the clams have opened, season the sauce and add the potatoes. Scatter with parsley and serve immediately.

Revisiting Kurobuta, Chelsea

Published on January 14, 2016 by HannaLeave a comment

A Saturday a looong time ago now, Caroline and I met up for dinner in Chelsea. We hadn’t booked anywhere but wanted Japanese and when we tried Kurobuta they luckily had space for us at the communal table.

I’d only been to Kurobuta once before this, when it was still a pop-up at a different location on the Kings Road, but the permanent space is so much better. The ambiance feels more restaurant-y and the food is just as good – if not even better!

A group at our communal table were eating the tempura prawns when we arrived, they looked really good so it was the first thing we ordered. They were nice and crispy on the outside but the prawn within was still nice and juicy and the onions and chilli worked well with the prawns and the delicious mayo. The fried white shreds underneath the prawns were not that nice, but at least it looked nice!

Our next dish was these a-ma-zing wagyu beef sliders with steamed buns, crispy onion, pickled cucumber and umami mayo. Sooo good and my favourite dish this evening!

The wellowtail sashimi was nice but a little too wet for my liking as it was resting in a pool of yuzu and soy.

Also the maki roll with spicy tuna was a bit of a let down. It was lacking a bit in flavour and all the spice came from the sauce on top, not from the roll itself..

But we absolutely loved the grilled miso chicken! Nice charred flavour from the grill and it was perfectly cooked.

Despite not finding all the dishes perfect, I do really enjoy coming here. The food is always good and some dishes are excellent. And compared tp many other restaurants offering Japanese small dishes or Asian fusion this is one of the better! Just promise me you try the Wagyu slider, and you’ll see what I mean!

Kurobuta, 312 Kings Road, London SW3 5UH

Sharing menu at Chotto Matte, Soho

Published on June 16, 2015 by Hanna1 Comment

When my food blogger colleague Malin was in town with her friend Jenny we met up twice. Once on a Monday for some prosecco and nibbles and then on their last evening in town for dinner. We had a great time eating our way through Chotto Matte’s sharing menu and catching up.

Without much knowledge of Peruvian food I think Chotto Matte makes a good job of combining it with Japanese. Most dishes we had were really nice although there was a little room for improvement on some. The sharing menus are great way to try a few different dishes (including some of their signature dishes) and they’re great value for money too.

After deciding on the wine (very important!) we got to try the first dish; tostaditas with beef, smoked aji planka, shiitake and yuzu. Very yummy!

Soon after (the table was never empty) we received the seabass cheviche with sweet potato, Peruvian corn (they were more floury than usual), coriander and citrus sauce. Apart from the corn I really liked this dish; subtle flavours and nicely balanced. The seabass was delicious!

The gyozas with pork, prawns and cassava on a bed of sweet potato purée were a favourite amongst us all – delicious!

The spring rolls with shiitake and prawns and a ponzu salsa were nice too, but nothing special.

We really enjoyed the very tender miso chicken – it was just scrumptious! Nice barbecue flavour.

This octopus was very tender and nice but the purple potato purée didn’t add much to the dish, sadly.

And the maki rolls with tuna were nice, but I preferred the hot food.
For pudding we received a selection of sweets, and all very good! The small pots of lemon grass creme brulee and chocolate mousse with honeycomb were just the right size and the mochis fresh and light.

We thoroughly enjoyed our dinner and the buzzing atmosphere! I will certainly come back for the miso chicken!

Chotto Matte, 11 – 13 Frith Street, London W1D 4RB