Cooking, series and a lovely weekend!

Hello,

And sorry for the silence. I’ve spent most of this week in bed being poorly but am finally on the mend. And since I’m behind with my weekly “report” I thought it best to write it up straight away. So, here’s what I got up to last week…

I had a quiet week without too much socialising and I noticed how much more energy I had in the evenings when I just went home to cook (which I did every night) and watched a few episodes of a series or read my book, than when I’m out for dinner and drinks several times a week.

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Cooking wise it was quite simple meals, proper weekday grub, which was nice. I made a batch of tomato sauce on Monday for supper that same evening and the night after (love planning ahead like that!). Half of the tomato sauce was used for shakshuka (isn’t it just the best supper dish?!) with onions and carrots and topped with creme fraiche and feta. Similar recipe here.

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On Tuesday I spiced up the rest of the tomato sauce and used it to make enchiladas. Yum! Wednesday I cooked a new recipe but I want to photograph it again before I put it on the blog, so stay tuned.

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Thursday I had a sudden craving for dauphinoise potatoes and so made a small gratin and ate it with some roasted chicken from the freezer and steamed broccoli.

I continued to watch The Truth of the Harry Quebert Affair (not many episodes left now!) but also started watching Killing Eve on the BBC which is really good!

Friday night we went out for a pub supper before seeing First Man at the cinema. Great film – highly recommend it!

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On Saturday I met up with my foodie friend Anna and her daughter, visiting from Sweden, for some shopping and a lovely afternoon tea at Zetter Townhouse in Marylebone. In the evening I went for drinks before cooking a late pasta supper at home.

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Sunday we had a lie-in and a nice cooked breakfast at home before going for a pub lunch and a walk by the river. It was freezing so afterwards we cosied up on the sofa watching Murder on the Orient Express (which wasn’t that great but had an amazing cast) followed by some more of  The Handmaid’s Tale. For dinner I made this chicken gratin and for pudding we had vanilla ice cream, homemade raspberry coulis and  crushed biscuits, for a bit of crunch.

Apart from the sudden cold weather it was a good week!

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London: dinner at my new favourite pub!

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I’ve already told you about the lovely Sand’s End pub that I lived near for several years. They have a sister pub (and restaurant) in Chelsea, and as I suspected it to be just as good, I took my friends Maria and Daniel and their children there for dinner when they were visiting.

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And I couldn’t have found a better day to show off this cosy gem of a pub! It was absolutely freezing this Saturday and as we walked into the warmth of the pub and the saw the roaring fire and the water bowls for the dogs we felt right at home.
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All of us (apart from maybe the toddler) were cold and hungry so we quickly ordered drinks and some deliciously lemony hummus and toasted foccacia.

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Then we had a hard time choosing from the menu, and in the end decided on the burger for all of us – to avoid food envy! But the rest of the menu looked great too.

It came with lovely triple-cooked chips and had a celeriac remoulade in the burger, which was lovely, but I would have liked a little bit more sauce. Otherwise it was great; nice patty and a good brioche bun.

The Cross Keys, 1 Lawrence Street, Chelsea, London SW3 5NB