Barcelona: amazing dinner at Bodega 1900


This trip was my second time in Barcelona. The first time I visited with my dear friend Carina we had dinner at Bodega 1900 one night, and I liked it so much I booked it again for this trip.

The restaurant is owned by Albert and Ferran Adria, the brothers behind legendary and now closed El Bulli restaurant. Now they have a whole empire of restaurants in Barcelona and Bodega 1900 is one of the least fancy ones.


The decor is rather austere and the lighting a bit dull, but don’t let that fool you; the food is seriously good and the waiters really friendly and very professional.


The house cava is amazing – so I highly recommend you start with that. And these “olives”. They look like olives and taste like olives but it is in fact a little wiggly balls of olive juice. Divine!


Next we had these juicy and sweet red prawns that were almost buttery, that we dipped in sea salt. A-ma-zing! I could have had several more portions of these. Yum!


Instead of the regular jamon our charming waiter recommended the more flavoursome Iberico loin. Really good!


We also had the pan con tomate which was very good!


We also had these squid hotdog which was just as lovely as I remembered it from my last visit!


This time they also had a mini pork burger on the menu; filled with thin slices of cooked pork full of umami. It just melted in the mouth. Incredible!


The quail with potatoes and a very fluffy mustard sauce was perfection! And it was nice with a more substantial dish towards the end of our meal.


But we weren’t quite full yet so we ordered the peas and mushrooms in this very rich broth and some extra bread. Full of flavour and very comforting. A beautiful if yet very simple dish.


With twenty minutes to spare before the next sitting we shared the perfect wobbly crema de catalana (mum, you would have loved this one!) and had some coffee.

It was a lovely meal and great evening! I love this place and urge you to book a table well in advance of your Barcelona trip. You can thank me later (maybe with a bottle of that cava?!).

Bodega 1900,  Carrer de Tamarit, 91, 08015 Barcelona, Spain

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