Almost every time I go to Kopapa I have one of their burgers. Either the regular beef one or the soft shell crab version. They’re both great so choosing between the two is hard enough, so I barely check the rest of the menu as that makes the decision process even more difficult.
But there is a first time for everything so when I had dinner here a few weeks ago I dared to go out of my menu comfort zone.
While my friend had the scallops with homemade sweet chilli sauce and creme fraiche (delicious!) I had the cream of Jerusalem artichoke and potato soup with wild garlic and truffle oil. It was nice but not sadly not amazing.
But luckily the main course made up for that. The Wagyu rump beef with smoked mash, mushrooms, jus and beetroot relish was so so SO yummy!
It did pay off to try more on their menu but I won’t be surprised if it will take me a while to be done with the beef – I definitely want to eat that again. And again.
Kopapa Café and Restaurant, 32-34 Monmouth Street, London WC2H 9HA