I’m leaving for Budapest today. Spending a long weekend there with my dear parents. Even though both my mother and I love to cook, I’m actually looking forward to a break from it, and only focus on the eating part. 🙂 Thanks to this blog, I also have lots of restaurants and try out. My parents are looking forward to the Hungarian gulasch, and I could always eat another langos. Also have to make sure to buy a bottle of Tokaji, the amazing Hungarian dessert wine.

See you in a few days! The blog will be updated as usual, so you probably won’t even notice I’m gone. 🙂